怎樣做好煎蛋？

05-24

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煎蛋在家這樣做最好吃，這樣做簡單又好吃，這是我們的家常版本做法，在家就可以自己做，並且吃起來非常的健康，作為一名四川人川菜美食愛好者，我製做了一期人人都會做的家常版本煎蛋，看看視頻就知道怎麼製作了的。我是一名四川農村的美食愛好者，熱愛生活，分享美食，喜歡家常菜和農村美食的可以點開我的頭像關注我，我們一起分享美食，一起學習和進步，傳遞正能量，農村小伙需要您的支持。原創視頻，如果大家有什麼不懂的，也可以在視頻下給我留言

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很簡單，主要看你需要什麼樣的，是糖心的還是全熟，視頻裡面分享一個全熟做法，看看吧

早餐煎蛋這樣做寶寶最愛吃媽媽開心方便快捷一學就會

甜心糖豆一家人的幸福生活，豆媽愛美食－每天分享一道家常。點擊頭像關注我

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做煎蛋是我媽教我的。剛開始學的時候火不要太大。待油熱了以後把雞蛋打進去。等它慢慢變黃再煎另一面。火太大控制不住容易糊。現在我煎蛋還是這樣慢慢煎。