菜單
06-21
早餐: 燒餅 Clay oven rolls 油條 Fried bread stick 韭菜盒 Fried leek dumplings 水餃 Boiled dumplings 蒸餃 Steamed dumplings 饅頭 Steamed buns 割包 Steamed sandwich 飯糰 Rice and vegetable roll 蛋餅 Egg cakes 皮蛋 100-year egg 鹹鴨蛋 Salted duck egg 豆漿 Soybean milk 米漿 Rice & peanut milk 飯類: 稀飯 Rice porridge 白飯 Plain white rice 油飯 Glutinous oil rice 糯米飯 Glutinous rice 滷肉飯 Braised pork rice 蛋炒飯 Fried rice with egg 地瓜粥 Sweet potato congee 甜點: 愛玉 Vegetarian gelatin 糖葫蘆 Tomatoes on sticks 長壽桃 Longevity Peaches 芝麻球 Glutinous rice sesameballs 麻花 Hemp flowers 雙包胎 Horse hooves 面類: 餛飩麵 Wonton & noodles 刀削麵 Sliced noodles 麻辣面 Spicy hot noodles 麻醬麵 Sesame paste noodles 鴨肉面 Duck with noodles 鵝肉面 Goose with noodles 鱔魚面 Eel noodles 烏龍麵 Seafood noodles 榨菜肉絲麵 Pork , pickled mustard green noodles 蚵仔麵線 Oyster thin noodles 板條 Flat noodles 米粉 Rice noodles 炒米粉 Fried rice noodles 冬粉 Green bean noodle 湯類: 魚丸湯 Fish ball soup 貢丸湯 Meat ball soup 蛋花湯 Egg & vegetable soup 蛤蜊湯 Clams soup 蚵仔湯 Oyster soup 紫菜湯 Seaweed soup 酸辣湯 Sweet & sour soup 餛飩湯 Wonton soup 豬腸湯 Pork intestine soup 肉羹湯 Pork thick soup 花枝湯 Squid soup 花枝羹 Squid thick soup果汁: 甘蔗汁 Sugar cane juice 酸梅汁 Plum juice 楊桃汁 Star fruit juice 青草茶 Herb juice冰類: 綿綿冰 Mein mein ice 點心: 蚵仔煎 Oyster omelet 棺材板 Coffin 臭豆腐 Stinky tofu 油豆腐 Oily bean curd 麻辣豆腐 Spicy hot bean curd 天婦羅 Tenpura 蝦片 Prawn cracker 蝦球 Shrimp balls 春卷 Spring roos 雞卷 Chicken roos 碗糕 Salty rice pudding 筒仔米糕 Rice tube pudding 紅豆糕 Red bean cake 綠豆糕 Bean paste cake 豬血糕 Pigs blood cake 糯米糕 Glutinous rice cakes 蘿蔔糕 Fried white radish patty 芋頭糕 Taro cake 肉圓 Taiwanese Meatballs 水晶餃 Pyramid dumplings 肉丸 Rice-meat dumplings 豆乾 Dried tofu 家常菜 1、Potato in caramel 拔絲土豆2、Egg with cucumber 黃瓜炒雞蛋3、Fried cabbage with plain 素炒圓白菜4、Oyster sauce with lettuce 蚝油生菜5、Fricassee hot green pepper 油燜尖椒6、Tomato with eggs 西紅柿炒雞蛋7、Dry shelled shrimps rapes 海米油菜8、Fried green bean with plain 素炒豆角9、Spinach with mashed garlic 蒜蓉空心菜10、Fried potato.egg plant.green pepper with plain 燒地三鮮11、Fried bitter cucumber with plain 清炒苦瓜12、Chive with eggs 韭菜雞蛋13、Pan-fried yellow eggs 攤黃菜14、Burnt egg plant 燒茄子15、Fried soy bean seedings leves 素炒碗豆苗16、Pepper & garlic saucestuffed meat in egg plant 魚香茄盒17、Fried hot green pepper with shredded egg plant 尖椒茄子絲18、Mixed vegetables in hot 素炒什錦19、SUAN-TAI with eggs 蒜苔炒雞蛋20、Fried hot green pepper with dry bean-curd 尖椒干豆腐21、Tinned mushroom with rape 口蘑油菜22、Hot pepper with sliced potato 尖椒土豆片23、Fried fungus-vegetables with plain 素炒木耳菜24、Fried lettuce with plain 素炒生菜25、Fried broccoli with plain 素炒西蘭花26、Stewed bean-curd 熘豆腐27、Stewed bean-curd with spinach 菠菜豆腐28、Fried bean-curd with hot pepper 麻辣豆腐29、Bean-curd with minced,beef & pepper sauce 麻婆豆腐30、Fried bean-curd in dumpling 鍋貼豆腐31、Dry shelled shrimps with bean-curd 海米豆腐32、Poached bean-curd in pungent sauce 水煮豆腐33、Braise bean-curd with mixed meat and tomato 雞拋豆腐34、Home made bean-curd with assorted meat 家常豆腐碧蘭魷魚 Vegetarian Squid with Green Vegetables 生菜蝦松 Minced Shrimp with Lettuces 妅燒栗子雞 Simmer Chestnut Chicken 炒箭筍Fry Small Bamboo Shoots 冬菇菜心 Black Mushroom and Pickle Sour Kale 什錦藕片 Lotus Roots Assorted Vegetables 紅燒烤麩 Simmer Baked Bran 紅燒苦瓜 Simmer Bitter Bourd 豆苗蝦仁 Fry Bean Sprouts with Vegetarian Shrimp 咕咾肉 Coo-Lao Meat 涼拌長生果 Cold Dressed To-Fu 糖醋魚片 Sweet Vinegar Fish Fillet 粉蒸肉 Steam Meat 香芹豆乾 Celery and Dry Bean Cord 官保甜椒 Spicy Sweet Bell Pepper 紅燒肉 Simmer Meat 白果蝦仁 Fry Nut with Shrimp 雪菜百頁 Pickle Mustard Green with Bai-Yei 香芝素腸 Vegetarian Sesame Sausage 醬爆猴菇 Sante Moken-Head Moshrooms 紅繞豆腐 Simmer To-Fu 酥炸香菇 Fry Mushroom 炸明蝦 Fry King Prawn 羅漢齋 Vegetarian Meal for Buddhism 什錦鍋 Combination Soup 酥炸蝦球 Fry Shrimp Ball 香酥豆腐 Deep-Fried To-Fu 咖哩洋菇 Curry Mushroom 金菇芥菜 Golden Mushroom with Mustard Plant 蘆荀白合 Asparagus with Lily 雙菇燴蝦仁 Fry Mushroom with Shrimp 珍珠丸子 Pearl Pillon 酥炸芋球 Deep-Fried Taro Ball 九層鱔糊 Vegetarian Eel-puste and Basil 翡翠鮑魚 Abalone Mushroom with Vegetables 魚香茄子 Fry Eggplant 螞蟻上樹 Bean Threads with Vegetables 炸蔬菜 Fry Vegetables 豉汁蚝油雞 BRAISED CHICKEN WITH FERMENTED AND SEASONED SOY BEANS AND OYSTER SAUCE 翡翠蝦球 FRIED SHRIMP BALLS WITH JADE -COLOR VEGETABLE 五彩炒蛋 SCRAMBLED EGG IN FIVE COLORS 魚茸豆腐羹 BRAISED BEAN CURD WITH FISH MEAT 腐皮三絲 SOYBEAN MILK FILM WITHSLICED MEAT AND VEGETABLE 香蔥煎魚 FRIED FISH WITH GREEN ONION 蚝油扒雙菇 MUSHROOMS WITH OYSTER SAUCE 三鮮湯PORK-SEAFOOD SOUP 甘藍芽炒牛肉絲SLICED BEEF WITH TENDER CABBAGE 五味魷魚CUTTLEFISH IN FIVE TASTES 家常豆腐BEAN CURD WITH VEGETABLE 芋頭排骨湯RIB SOUP WITH TARO 菠蘿排骨RIB WITH PINEAPPLE 蒜泥蝦SHRIMP WITH CHAPPEDGARLIC 乾貝芥菜SCALLOP WITH MUSTARD PLANT 冬瓜淡菜湯SOUP OF DRIED MUSSEL WITH WHITE GOURD 洋蔥辣醬魚WHITE MEAT FISH IN HOT ONION SOUCE 菜心炒肉絲SLICED PORK AND GREEN VEGETABLE STEM 蟹粉扒豆苗CRAB WITH GARDEN PEA SPROUT 黃瓜肉丸湯MEAT BALL SOUP WITH CUCUMBER 蒜苗臘肉FRIED SALTY & DRIED MEAT WITH SCALLION 魚香茄子 FRIED EGG PLANT WITH GROUND PORK 鑲豆腐BRAISED BEAN CURD WITH GROUND PORK 海帶結排骨湯HOG RIB AND SEAWEED KNOT SOUP 蔥爆牛肉FRIED BEEF WITH GREEN ONION 番瓜三丁FRIED PUMPKIN WITH PORK AND CUCUMBER 西芹魷魚FRIED CUTTLEFISH WITH WESTERN CELERY 蕃茄豆芽湯TOMATO AND BEAN SPROUT SOUP 酸甜排骨SWEET AND SOUR RIBS 香脆蝦腰FRISKY SHRIMP WITH HOG KIDNEY 雪菜豆乾丁FRIED WINTER VEGETABLE WITH DRIED BEAN CURD CUBES 紫菜冬瓜蝦米湯LAVER,WHITE GOURD AND DRIED SHRIMP SOUP 雙冬蒸肉片STEAMED PORK WITH PRESERVED WINTER VEGETABLE 腰果雞丁FRIED CHICKEN CUBES WITH CASHEW NUT 醋溜高麗SALTYAND SOUR CABBAGE 白菜肉卷粉絲湯CHINESE CABBAGE, MEAT ROLL AND BEAN FLOUR NOODLE SOUP 炸三鮮卷FRIED PORK-SEAFOOD ROLLS 紅燒海參燴川丸子STEWED SEA CUCUMBER WITH MEAT BALLS 涼拌西芹香乾絲PARSLEY AND DRIED BEAN CURD NOODLE SALAD 蓮耦清雞湯RHIZOME OF LOTUS AND CHICKEN SOUP 韭黃肝片FRIED HOG LIVER WITH CHIVES 皇帝豆炒肉片FRIDE PORK WITH LIMA BEANS 培根生菜FRIED BACON AND LETTUCE 蘿蔔絲魚湯SHREDDED TURNIP AND FISH SOUP 蒜苗鴨賞FIRED SALTY AND DRIED DUCK WITH SCALLION 小黃瓜炒墨魚FRIED CUCUMBER AND SQUID 菠蘿凍雞PINEAPPLE AND CHICKEN JELLY 苦瓜排骨魚丸湯BITTER GOURD,HOG RIB AND FISH BALL SOUP 時蔬炒帶子FRIDE CURRENT VEGETABLE AND SEAFOOD 凍蹄花HOG HOOF JELLY 青紅鮑魚菇FRIDE CHINESE CABBAGE AND CHAMPIGNON 清燉牛肉湯STEWED BEEF SOUP 磨菇燴豬排BRAISED PORK STEAK WITH MUSHROOMS 紅油雞絲HOT SLICED CHICKEN 螃蟹粉絲煲BRAISED CRAB AND CHINESE VERMICELLI 蘋果鮮魚湯APPLE AND FRESH FISH SOUP 冰糖小蹄膀SMALL HOG HOOF WITH CRYSTALSUGAR 釀黃瓜BRAISED CUCUMBER WITH PORK FILLING 奶油西蘭花CREAMY BROCCOLI 蓮子紅棗肚片湯LOTUS SEEDS,RED DATES AND PORK BELLY SOUP 紅燒花干雞BRAISED CHICKEN WITH FRIED BEAN 銀芽牛肉絲FRIED SHREDDED BEEF WITH BEAN SPROUS 豆苗百葉FRIED GARDEN PEA SPROUTS WITH BEAN CURD SKIN 酸菜肉片湯PICKLED CABBAGE AND PORK SOUP 涼拌鴨掌DUCK PALM SALAD 紅燒海帶結BRAISED SEAWEED KNOTS 鹹蛋蒸肉STEAMED PORK WITH SALTY PRESERVED EGG YOLK 脆筍肉絲湯BAMBOO SHOOT PIECE AND LILY FLOWER SOUP 海鮮炒蛋FRIED SEAFOOD WITH EGG 麻辣毛肚HOT HOG BOWEL 涼拌高麗SALTY AND HOT CABBAGE SALAD 蛤蜊排骨湯CLAM AND HOG RIB SOUP
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