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塔斯馬尼亞生蚝行業是塔斯馬尼亞州蓬勃發展的海洋養殖業。塔斯馬尼亞生蚝行業目前為300多人提供直接就業機會,每年生產約四百萬隻生蚝,估計「農場門」價值為2400萬美元。

塔斯馬尼亞產業是澳大利亞文化技術的領導者。該行業主要基於太平洋生蚝(Crassostrea gigas) - 孵化場飼養的少年在許可的海洋農場上種植成市場。自從20世紀80年代建立塔斯馬尼亞州第一個四個孵化場以來,種植者已經能夠獲得可靠的供應罌粟(寶貝生蚝)。文化技術已經從棍棒移動到塑料網籃和信封。

生蚝生長在塔斯馬尼亞的北部,東部和東南海岸,從遠西北海岸到霍巴特南部的DEntrecasteaux海峽南部。生蚝行業使用的大多數地區都是在潮間帶內出租的,儘管還有更深的水域也被使用。目前有超過100個許可證持有人租賃總面積約1450公頃。

The tasmanian oyster industry is a thriving Marine farming industry in Tasmania. The tasmanian oyster industry currently offers direct jobs for more than 300 people and produces about four million oysters a year, estimated to be worth $24m.

The tasmanian industry is the leader of Australian culture and technology. The industry is based primarily on the growing market for licensed Marine farms in the Crassostrea gigas, a hatchery. Since the establishment of the first four hatcheries in Tasmania in the 1980s, growers have been able to secure a reliable supply of poppies (baby oysters). Cultural technology has moved from sticks to plastic nets and envelopes.

The oyster grows in the northern part of Tasmania, the east and the southeast coast, from the far northwest coast to the south of the D entrecasteaux strait south of hobart. Most of the areas used in the oyster industry are rented in the intertidal zone, although there are deeper waters to be used. There are more than 100 license holders who have a total area of about 1,450 hectares.

塔斯馬尼亞生蚝

生蚝塔斯馬尼亞是澳大利亞美麗的島嶼國家的生蚝和貝類種植者的高峰體。塔斯馬尼亞貝類行政委員會(TSEC)和塔斯馬尼亞生蚝研究委員會(TORC)兩個互補協會在2009年合作組建生蚝塔斯馬尼亞州。生蚝塔斯馬尼亞州僱用一名執行官員,協調和傳達該組織的目標和活動。 ,其他利益攸關方和更廣泛的社區。

生蚝塔斯馬尼亞的活動由民選委員會監督。在董事會下,有兩個常設小組委員會,宣傳小組委員會和研發小組委員會。董事會和小組委員會的結構和現有成員概述如下

塔斯馬尼亞板

生蚝板塔斯曼尼亞可以擁有4至7名董事。董事會的主要作用是確保組織的業務符合所需的治理標準,並監督執行官的活動。在向行政人員提供指導時,董事會收到兩個常設小組委員會的意見。

生蚝塔斯馬尼亞委員會成員

  • 丹·羅登(主席)
  • 本·卡梅倫
  • 彼得·道森
  • Ian Duthie
  • 蒂姆·保利

生蚝塔斯馬尼亞宣傳小組委員會

倡導小組委員會的作用是在種植者和董事會之間提供一個渠道,涉及影響生蚝農民和貝類種植者日常運作的問題。小組委員會亦就有關發展政策向董事會提供意見。

塔斯馬尼亞生蚝委員會的董事之一擔任宣傳小組委員會的主席。一個代表性的提名灣,每個成長地區形成委員會。組建當地「灣」/區域種植者團體已經確保了我們多元化國家的所有成員有機會為談判做出貢獻,並討論與當地情況有關的問題。宣傳小組委員會把這些許多聲音統一起來。

宣傳小組委員

  • 彼得·道森(主席)
  • Jarred Poke(圓頭貝類種植者協會)
  • 保羅·韋伯(Port Sorrel)
  • 克雷格洛克伍德(St Helens貝類種植者)
  • Giles Fisher(Freycinet貝類種植者協會)
  • 海頓·戴克(Little Swanport)
  • 托德英格蘭(東南貝類種植者協會)
  • 賈斯汀·戈克(Pittwater Oyster Growers Association)
  • Ron Schwanke(Pipeclay Oyster種植者協會)
  • Sam Hauser(布魯尼島貝類種植者協會)

宣傳活動由種植者兩級徵收資金。每個許可證的基本費用和根據公頃正在耕種的額外費用。額外的資金是通過貝類期貨,塔斯馬尼亞州的年度貝類產業會議產生的

研發小組委員會

小組委員會的顧名思義主要集中在對生蚝行業的研究,認識到該行業需要協調和協調確定和促進研發活動,以改善經濟和環境可持續性塔斯馬尼亞生蚝業。

生蚝塔斯馬尼亞州通過徵收對塔斯馬尼亞生蚝種植者的生蚝銷售徵收直接財政貢獻。這最初是從孵化場的種植者購買的每1000個生蚝吐出來的1美元。然而,有機會通過海產合作研究中心(CRC)與更廣泛的澳大利亞生蚝行業合作,TORC(現在的生蚝塔斯馬尼亞州)將這筆稅收提高到了1.25美元/ 1000蚝油。海鮮CRC生蚝聯盟的發展導致了澳大利亞生蚝的形成,其中大部分的年度預算是針對合作研究的。最近宣布的CRC-P期貨生蚝CRC-P將承擔目前正在確定的研究投資組合,以支持全球生蚝行業的持續發展和持續發展。

研發小組委員

  • Ian Duthie主席
  • 本·卡梅隆(Hatchery rep)
  • 斯科特·帕金森(Hatchery rep)
  • 伊恩懷特豪斯
  • 空缺(種植者代表)
  • 空缺(種植者代表)

Tasmanian oysters

Oyster Tasmania is the peak of oyster and shellfish growers in Australias beautiful island nation. The TSEC and the tasmanian oyster research council (TORC), a consortium of complementary associations, formed an oyster Tasmania in 2009. Oyster Tasmania employs an executive officer who coordinates and communicates the organizations goals and activities. Other stakeholders and broader communities.

The activities of the oyster Tasmania are overseen by the elected committee. Under the board, there are two permanent sub-committees, the propaganda subcommittee and the r&d subcommittee. The structure and existing members of the board and subcommittee are outlined below

Tasmania

Oyster plate tasmannia can have four to seven directors. The boards main role is to ensure that the organizations business meets the required governance standards and supervises the activities of the executives. When providing guidance to the administrator, the board received the views of two permanent sub-committees.

Members of the oyster Tasmania committee

Dan roden (chairman)

Ben Cameron

Peter Dawson

Ian Duthie

Tim poly

The oyster Tasmania propaganda subcommittee

The role of the advocacy group committee is to provide a channel between growers and the board of directors that will affect the day-to-day operations of oyster farmers and shellfish growers. The subcommittee also provides advice on the development policy to the board.

One of the directors of the tasmanian oyster committee is the chairman of the propaganda subcommittee. A representative bay of nominations, a committee for each growing area. Form "bay" local/regional grower groups have to ensure that all the members of the diverse country we have the opportunity to contribute to negotiate, and discuss the problems related to the local conditions. The propaganda subcommittee put together these many voices.

Panel member

Peter Dawson (chairman)

Jarred Poke

Port Sorrel

The St Helens shell-growers

Giles Fisher (Freycinet growers association)

Little Swanport

Todd England (southeast shellfish growers association)

Pittwater Oyster Growers Association

Ron Schwanke (the Pipeclay Oyster growers association)

Sam Hauser:

The campaign is funded by the growers. The basic cost of each license and the additional cost of farming under the hectare. The extra money comes from shell-futures, the annual shell-industry conference in Tasmania

Research and development subcommittee

Panel as the name suggests is mainly focuses on the study of raw oysters industry, to realize coordination and coordination of the industry needs to identify and promote the research and development activities, to improve the economic and environmental sustainability Tasmania oyster industry.

The state of the oyster Tasmania has a direct financial contribution to the sale of oyster growers in Tasmania. This was originally $1 for every 1,000 oysters that were bought by growers of hatchery. However, there are opportunities through seafood cooperative research centre (CRC) and the broader Australian oyster industry cooperation, TORC (now the oyster Tasmania) will the tax increase to $1.25/1000 oyster sauce. The development of the seafood CRC oyster alliance led to the formation of Australian oysters, most of which were for collaborative research. The recently announced crc-p futures oyster crc-p will undertake the research and investment portfolio currently being identified to support the sustainable development and sustainable development of the global oyster industry.

Team member

Ian Duthie chairman

Hatchery rep

Hatchery rep

Ian whitehouse

Vacancies (growers)

Vacancies (growers)

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